New Menu, Patio Lantern Saturdays, Medigas Golf Tourney, Market Square…one busy month!!!!!
July 12, 2010
July has quickly moved in and has brought Summer along with her and it looks like they won't be leaving anytime soon... Come dine with us with our seasonally inspired cuisine. Chef Jeffrey Camacho's New Summer Menu has arrived. Everything is new from lunch, dinner, dessert and our shared bites menu (for patio and the bar). Patio weather has officially opened, and Capers has one of the best...- Category: General, Happenings
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June 13th Egregious Epicurean Event @ the Distillery District
May 19, 2010
Egregious Epicurean Event Real Chefs Real Wine Real Food Real Community …and the Real story
The Egregious Event The Fermenting Cellar 55 Mill Street, Building 6 & 7, Toronto
One Roof... Live Cooking Stations... Tasting plates Elite Chefs assisted by our students Wines by Ontario’s leading wineries Posh Auction
Renowned Chefs & Wineries attending the E 3 event:
Paul Boehmer Bhima’s Warung
“He...
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New Spring Menu launching April 6th
April 1, 2010
Hello Everyone, Old man winter is finally gone and what better way to celebrate Spring then to launch our New Spring Menu.
On Tuesday April 6th our entire menu will be changing, call it a spring cleaning of sorts. From Lunch, Dinner to Desserts, check out our menu either at the restaurant or our website http://www.capers.ca to see more.
*I will tell you this for all the guests that have been...
Capers Celebrating Earth Day by Candlelight Dinner
March 20, 2010
Earth Day is coming March 27th. Capers will be celebrating by shutting off the dining room lights and letting the diners enjoy thier meal by candlelight. Come in for this special event, and with musical guest Kelly Valleau. Make your reservations now!March Break Prix Fixe Menu 18th-20th
March 17, 2010
Starting Thursday 18th till this Saturday the 20th, enjoy a special Prix Fixe Dinner Menu here at Capers.
Prix Fixe Menu
Appetizers
Soup of the Day
Greens
Mesclun Mixed Salad, crushed Pecans, Julienne of Pears, Honey and Carraway Vinaigrette
Capers Ceasar Salad
Chopped Romaine, Traditional Ceasar Dressing, Double Smoked Bacon, Croutons, Shaved Parmesan
Charcuterie (add $10)
Mains
Chicken